Crocus Media, an information channel about natural nutrients
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Lifestyle Diets
“When diet is wrong, medicine is of no use. When diet is correct, medicine is of no need” Ayurvedic
Healthy Eating in the right way
Healthy eating has nothing to do with following the rules of a certain diet. It is simply a diet that prioritizes health by fueling the body with nutrient-rich foods. The key thing to remember is that "all foods contain calories, but not all foods are rich in nutrients."
4 foods silently destroy your body
Indulging in sugar, sweets, fried foods, and alcohol might seem harmless, but these common indulgences can have serious consequences for your health. This article shows the harmful effects that silently cause on your overall health. This way, you can limit your intake of sugary foods, fried foods, and alcohol. Keeping a balanced diet and healthy lifestyle that significantly reduces your risk of health problems.
Do carbonated drinks weaken your bones?
Carbonated drinks, once considered a refreshing treat, are now under scrutiny for their potential negative impact on bone health. While these fizzy beverages may quench your thirst, excessive consumption can lead to a host of health problems, including weakened bones.
Culinary Culture
Culinary is the art of using food to create happiness - Theodore Zeldin 
Origin Nutrition
The power of Nature's mother can't be stuffed into a pill - Michael Greger
How important is the smoke point of cooking oil to our health?
Each different oil has a different smoke point. An oil's smoke point is the temperature at which it begins to smoke, decompose, and potentially release toxic chemicals. Meaning, when the oil reaches its smoke point, it begins to oxidize and release free radicals, harmful compounds that cause oxidative stress in your body, which can lead to accelerated aging and diseases. Therefore, you should consider the smoking point when choosing cooking oil for the dishes you will prepare.
Brown rice and white rice, which one is better for your health?
Brown Rice and White Rice is a versatile grain that is viewed as a staple food by many people, especially in countries like China, Japan, India, Indonesia, and Korea. There are more than 7,000 varieties of rice in a variety of colors, shapes and sizes. The most common types of rice are white rice and brown rice. White rice is the most commonly consumed variety, but brown rice is also a popular choice. Brown rice vs white rice, which is better for your health?
Anti-Cancer Plant Compounds in Radishes
Radishes contain nutrients like vitamin C, potassium, calcium, iron, manganese, folate, protein, fiber, and oil. Anthocyanins and catechins which found in radishes can help improve insulin sensitivity and trigger insulin secretion. Your skin is moisturized by the vitamin C, zinc, and phosphorus in radishes, which can even help fight acne and rashes.
Vitamins & Nutrients
Happiness is the highest form of health - Dalai Lama
Vitamin B12
Vitamin B12 is a water-soluble vitamin that is naturally found in animal foods. Because vitamin B12 contains the mineral cobalt, compounds with vitamin B12 activity are collectively called cobalamins. Vitamin B12 is needed to form red blood cells and DNA. It is also a key player in the function and development of brain and nerve cells.
Safe product
"Health Is the Result of Investing in Good Nutrition"
Negin Saffron Kashmiri
Negin Saffron from The House of Origins is legally sourced with high quality. There are a plethora of famous saffron raw material areas, but the Kashmiri pistil from India has a better quality because the climatic and soil conditions are more suitable for them. Each Kashmiri saffron has 3 delicate branches of saffron that are skillfully hand-picked by the local Lethapora farmer community to bring you the original and pure 'red gold'.
